Sample menu published by Celebrity, dated February 2024.
What’s served changes by ship and sailing, so treat it as a guide to the kind of dishes you’ll find.
See Celebrity’s original menu.
Starters
Pil-Pil Shrimp
Spanish-style shrimp in paprika and white wine, with garlic bread
Blackened Fish Tacos
With red cabbage, chili and cotija
Chicken Wings
Asian sesame, BBQ or buffalo
Charcuterie Board
Mediterranean cured meats and olives
Fresh Crudité
Raw vegetables with dips
Raw
Tuna Tartare
With shiso, lime and ginger
Citrus Red Snapper Ceviche
With jicama, red onion and mango
Hamachi Crudo
With yuzu and tangerine
Steak Tartare
With arugula and truffle
Seafood Tower
Shrimp, lobster tail, scallops and mussels; extra charge, for two
Soup & salad
Lobster Bisque
With chives and brioche
Porra Gazpacho
Thick cold tomato soup with tuna, Iberico ham and egg
Romaine & Avocado Salad
With Caesar dressing
Entrées
Classic Lobster Roll
On brioche, with salt and vinegar chips
Mussels and Fettuccini
In a creamy beer and saffron broth
Grilled Branzino
Sea bass with a tomato-herb sauce
Summer “Club” Wrap
Turkey, ham, jack cheese and avocado
Chicken Chorizo Paella
Cooked in cast iron with peas
Polenta Cake
Vegetarian; Mediterranean vegetables and tomato sauce
Desserts
Vanilla Cheesecake
With Oreo and honey
Light Chocolate Mousse
With raspberry
Lamington Vanilla Cream
With toasted coconut and coffee cream
Mini Signature Tasting Trio
A small taste of all three desserts
Rate dishes at the table and keep a log of what you loved, so you know what to order next time. Members also get a one-line, plain-English description of every dish.
Cruise Eats