Cruise EatsSample menu published by Norwegian (NCL), dated September 2025.
What’s served changes by ship and sailing, so treat it as a guide to the kind of dishes you’ll find. The menu carries no date, so the date is from the PDF file.
See Norwegian (NCL)’s original menu.
Sharing plates
Grilled Shishito Peppers
Blistered mild peppers with miso and bonito
Spicy Korean Fried Chicken
With rice and a crunchy slaw
Salt & Pepper Calamari
Crispy squid with garlic and chili
Pork Belly & Scallion Potstickers
Pan-fried dumplings with a spicy dip
Miso Chicken
With ginger, sesame and scallions
Pork Belly
Glazed with a sweet miso butterscotch
Peruvian Beef Skewers
With a mild Peruvian chili sauce and lime
Hand helds
Thai Chicken Lettuce Wraps
With tamarind and peanut dips
Pork Belly Bao
Steamed buns with glazed pork belly
Tuna Pizza
Raw tuna on a crisp tortilla with truffle oil
Kanpachi Wonton Tacos
Amberjack ceviche in crisp wonton shells
Noodles, rice & soups
Shrimp Pad Thai
Rice noodles with shrimp, tamarind and peanuts
Thai Steak and Noodle Salad
Steak, noodles and mango with a honey-lime dressing
Kimchee Fried Rice
With pork and pineapple
Vietnamese Phó' Tái
Beef noodle soup with herbs
Sushi
Blazing Shrimp Roll
Spicy tuna, avocado and mango
Crispy Salmon Roll
Fried salmon and cream cheese roll
Tiger Roll
Spicy tuna with shrimp tempura and crab
Dragon Roll
Eel, avocado and shrimp tempura
California Roll
Crab, avocado and cucumber
Volcano Roll
Crab topped with seared salmon and a spicy sauce
Desserts
Green Tea Jar
Brownie layered with green tea mousse
Chocolate Black Forest
Chocolate cake with cherries and cream
‘Dark and Stormy’ Baba au Rhum
Rum-soaked cake with pineapple and ginger caramel
Rate dishes at the table and keep a log of what you loved, so you know what to order next time. Members also get a one-line, plain-English description of every dish.