Sample menu published by Norwegian (NCL), dated February 2025.
What’s served changes by ship and sailing, so treat it as a guide to the kind of dishes you’ll find. Dated from the menu's file name. Smoked meats come with slaw, mac and cheese, beans and cornbread.
See Norwegian (NCL)’s original menu.
Texas teasers
Tex-Mex Style Tortilla Soup
With red onion and cilantro
Deviled Eggs
Topped with maple-glazed bacon
Smoked Brisket Sliders
Mini brisket sandwiches with slaw and jalapeños
Q's Chopped Salad
Smoked turkey, avocado, apple and blue cheese
Crab Cakes
With a cold pimento cream
Crispy Fried Okra
With a Cajun dip
From the pit
Brisket
Smoked beef brisket
Beef Short Ribs
Smoked beef ribs
Pulled Pork
Smoked shredded pork
Pork Spare Ribs
Smoked pork ribs
1/2 Chicken
Smoked half chicken
Jalapeño and Cheese Smoked Sausage
Spicy cheesy sausage
Broiled Citrus Honey Salmon
Salmon with a sweet citrus glaze
Cajun Shrimp Skewers
Spiced grilled shrimp
Pitmaster Platter
A quarter pound each of four smoked meats
Desserts
Aunt Josie's Mason Jar Banana Pudding
With vanilla wafers and almonds
Peach Cobbler
With vanilla ice cream
Bread Pudding
With a bourbon caramel sauce
Warm Skillet Brownie
With ice cream and hot fudge
Rate dishes at the table and keep a log of what you loved, so you know what to order next time. Members also get a one-line, plain-English description of every dish.
Cruise Eats