Cruise Eats logoCruise Eats

Extra Virgin menu

Virgin Voyages · Italian · included · 18 dishes

Sample menu published by Virgin Voyages, dated April 2025. What’s served changes by ship and sailing, so treat it as a guide to the kind of dishes you’ll find. Some dishes are only on certain ships, as marked. The menu carries no date, so the date is from the menu image file. See Virgin Voyages’ original menu.

Antipasto

Ribollita

Vegetarian; Tuscan bean soup with greens and country bread

Romaine & Frisée Salad

Crisp greens with anchovies, croutons and a soft egg

Tuscan Farro Soup

Vegan; farro soup with chili oil (Valiant Lady and Brilliant Lady)

Vegan Arancini

Fried rice balls with olives and a spicy tomato sauce (Resilient Lady and Brilliant Lady)

Tuna Tonnato

Tuna with caper berries and arugula (Resilient Lady and Brilliant Lady)

Pasta

Ricotta Gnudi

Vegetarian; ricotta dumplings with artichoke and spinach (Resilient Lady and Brilliant Lady)

Spaghetti Alla Puttanesca

Spaghetti with anchovies, capers and olives (Brilliant Lady only)

Cacio E Pepe

Vegetarian; pasta with pecorino and black pepper (Scarlet Lady only)

Braised Lamb Girella

Rolled pasta with braised lamb and a Madeira sauce (Brilliant Lady only)

Secondo

Pan Roasted Kabocha Squash

Vegan; roast squash with lentils and apples (Scarlet Lady only)

Roasted Monkfish

Monkfish over soft polenta with peppers (Valiant Lady and Brilliant Lady)

Gorgonzola Crusted New York Steak

Strip steak with roast potatoes and sprouts (Valiant Lady and Brilliant Lady)

Young Chicken Cacciatore

Chicken braised with fennel, olives, peppers and mushrooms (Scarlet Lady and Brilliant Lady)

Dolci

Chocolate Olive Oil Cake

Vegan; chocolate cake with poached pears

Ricotta Bomboloni

Vegetarian; ricotta doughnuts with mascarpone

Chestnut Castagnaccio

Chestnut cake with ricotta and apples

Tableside Affogato

Gelato

Vegetarian; house gelato with espresso poured over

Sorbeto

Vegetarian; fruit sorbet with espresso poured over
Eating at Extra Virgin? Scan the real menu and rate it.

Rate dishes at the table and keep a log of what you loved, so you know what to order next time. Members also get a one-line, plain-English description of every dish.