Cruise EatsSample menu published by Norwegian (NCL), dated June 2026.
What’s served changes by ship and sailing, so treat it as a guide to the kind of dishes you’ll find. The menu carries no date, so the date is from the PDF file.
See Norwegian (NCL)’s original menu.
Real menus from cruisers
Appetizers & salads
Coctel Mixto
Chilled mixed seafood in a spicy tomato-citrus sauce
Pollo Adobado Tacos
Two chicken tacos with avocado and salsa
Guacamole Fresco en Molcajete
Guacamole made at your table
Queso Fundido
Melted Mexican cheeses with pumpkin seeds
Sopa de Tortilla
Tomato and chicken soup with crisp tortilla strips
Ensalada de la Casa
Greens with avocado, queso fresco and tortilla strips
House specialties
Camarones Picantes
Chili-marinated grilled shrimp with an avocado salad
Carne Asada a la Yucateca
Marinated flank steak with rice, beans and plantains
Enchiladas de Mole
Chicken enchiladas in mole sauce
Chile Relleno
Vegetarian; roasted poblano stuffed with quinoa, apple and corn
Pescado al Estilo Nayarit
Grilled fish in a spicy red adobo
Cochinita Pibil
Slow-braised shredded pork with rice and beans
Fajitas
Chicken, shrimp or steak with peppers and onions
Burrito Rojo
Beef, chicken or pork burrito with rice and beans
Desserts
Churros
With dulce de leche
Pastel del Tres Leches
Milk-soaked sponge cake
Tarteleta Maya
Spicy chocolate tart with guava
Sorbetes
Hibiscus-lime and passion fruit sorbets
Rate dishes at the table and keep a log of what you loved, so you know what to order next time. Members also get a one-line, plain-English description of every dish.